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BSS COURSE SUBJECTS

COURSE CODE: HMTS061

COURSE NAME: BSS DIPLOMA IN CULINARY ARTS

COURSE DURATION: ONE YEAR
SNo Subject Code Subject
1 HMTS061-01 COMMUNICATIVE ENGLISH & COMPUTER FUNDAMENTALS (MS-OFFICE)
2 HMTS061-02 FOOD PRODUCTION
3 HMTS061-03 CARVING
4 HMTS061-04 PRACTICAL - I
5 HMTS061-05 PRACTICAL - II
6 HMTS061-06 PRACTICAL - INTERNSHIP
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